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Rotterdamsche oude kaas
The old cheese from Rotterdam has a unique character. It has a nice spicy and creamy structure. So you can easily cut this old cheese with a knife or plan it with the cheese slicer. We think it is important that the old Rotterdam cheese contains the right taste, so the cheese is on extra thick planks. So that during the ripening process the moisture can pull well out of the cheese. Two types of this old cheese can be found in the cheese assortment:
Old cheese from Rotterdam 36 weeks
Old cheese from Rotterdam 100 weeks
The Rotterdam cheese is freshly cut when purchased and always vacuum-packed. Allowing you to keep this for a minimum of 3 months. You best keep the product in the fridge at a constant temperature. And after opening the piece of cheese it is better to keep in cheese paper or cheese box.
Have you seen the cheese gifts on the page. Delicious for yourself or to spoil someone else with the tastiest old cheese.