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Discover one of our most well-known delicacies: medium (matured) farmer’s cumin cheese, from the Mulder farm.
Basiron Walnut 50+ offers an interesting combination of soft cheese and firmness of the walnut pieces.
Basiron Stinging Nettle Cheese 50+ is a great tasting herb cheese.
Hot, hotter, hottest: Basiron Hot Chili is a sambal cheese with a real bite.
Basiron Mustard 50+ can be eaten in many ways, such as in a stew or over chicory or even in a cheese fondue.
Hommage Italia 50+ is a goat cheese made with delicious Italian herbs such as peppers, onions, oregano and basil.
This cheese in the Hommage range has an Indian spice mix of coriander and fenugreek added.
This delicious young Farmhouse cheese is enriched with the traditional green pesto herbs
This young or young mature cheese contains tasty red pesto herbs, including tomato, chili, garlic and fenugreek.
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