De Boeren Schat Young Mature Farmhouse Cheese of our Boeren Schat series is made on the farm of farmer Van Erk and is a young matured cheese. Let’s say an all-rounder. This cheese still melts well, but has just a bit more spice than its younger relative. This cheese is made from thermized milk, so … Continue reading De Boeren Schat Young Mature (Young Medium) Farmhouse Cheese (Van Erk) 50+ (GT)
De Boeren Schat Truffle 50+ (GT) is a Farmhouse Cheese to which truffle has been added during preparation, giving a delicious flavour in the aged cheese.
Extra Matured Medium Farmer’s Cheese from Mulder is made from unpasteurized cow’s milk and is aged for 16 to 18 weeks. That makes this Mulder cheese wonderfully creamy and rich in taste.
