Young Medium 30+ Cheese from North Holland

Are you looking for a low-fat young but tasty cheese? Then the Young Medium 30+ Cheese might be the cheese you are looking for. This cheese comes from cows that graze on North Holland soil. In addition, the taste develops by letting the cheese mature for at least 8-10 weeks on wooden planks. This creates a wonderfully creamy but tasty Young Medium 30+ Cheese. For low-fat cheeses, it is important that the authentic taste is preserved.

Do you like a slightly spicier taste? Discover our matured 30+ cheese.