Friesblond Young

Friesblond Young is a cheese to enjoy

If you like a soft cheese, Friesblond Young is a good choice: this delicious soft cheese is matured for 5-7 weeks.
Friesblond arose from the need to develop a cheese from Frisian origin: down-to-earth and without frills, but 100% natural. Cheese as it should be: naturally ripened, with a delicious, creamy taste. Moreover, this cheese is made with attention to the welfare of the cows and love for nature.

The Friesblond flavour

You can recognize this delicious young cheese by its fresh taste. Cheese lovers will also distinguish a characteristic sweetness.
Friesblond is made from meadow milk from meadows where cows can find not only grass , but also clover, wildflowers and much more. The high-quality meadow milk from these cows is supplied regionally by dairy farmers.
This beautiful young cheese is made in the middle of Friesland, at the cheese factory in Heerenveen. The cheese makers work with the most modern techniques, but Friesblond is consciously made in a traditional way.

The ripening method also affects the taste. Our Friesblond cheese is naturally matured. After production, they are placed on a wooden shelf in our cheese warehouse and are left to ripen until they have developed the typical Friesblond flavour in a completely natural way. That takes more time but also produces flavour. After all, we want to make the tastiest cheese for you to enjoy.

A whole series

You can order this beautiful cheese on this page. We also offer a whole range of Friesblond cheeses! Our Northern Dutch cheeses also come from Friesland.

Ingredients

Pasteurized milk
Salt
Lactic Acid
Rennet
Colouring: carotenes